제1장 연구의 개요 ···································································· 1
1. 연구의 필요성 및 목적 ·························································· 1
2. 연구 내용 ················································································ 2
제2장 국내외 수산업의 현황 및 패러다임 변화 ················ 5
1. 수산업의 수급 ········································································· 5
1) 세계 수산물의 수급 ························································· 5
2) 우리나라 및 부산의 수산물 ············································ 8
2. 수산업의 규모 및 기여도 ···················································· 14
1) 수산업의 규모 ································································ 14
2) 수산업의 경제적 기여도 ··············································· 18
3. 수산업의 패러다임 변화 ······················································ 19
1) 선진 수산업의 패러다임 변화 ······································ 20
2) 우리나라 수산업의 패러다임 변화 ······························ 24
제3장 부산 수산업의 가치사슬 단계별 인력 현황 및 문제 ··· 27
1. 수산업의 인력 현황 ····························································· 27
1) 어가 인구 ········································································ 27
2) 수산업의 세부산업별 사업체 종사자 현황 ················· 29
2. 수산업의 가치사슬 단계별 인력 문제 ······························· 32
1) 수산업의 전반적 인력 문제 ········································· 32
2) 수산업의 가치사슬 단계별 인력 문제 ························ 34
제4장 부산 수산업의 전문인력 양성여건 ·························· 41
1. 수산업 전문인력 교육과정 ·················································· 41
1) 수·해양계 고등학교 ······················································· 41
2) 수산계 대학교 ································································ 46
3) 기타 ················································································· 50
2. 수산업의 전문인력 양성 정책 ············································ 52
1) 해양수산부 ······································································ 52
2) 지자체 ············································································· 53
제5장 부산 수산업의 전문인력 수급 실태조사 및 분석 ·· 55
1. 조사의 개요 ·········································································· 55
1) 수요 측면 : 사업체 ······················································· 55
2) 공급 측면 : 학생 ··························································· 55
2. 부산 수산업의 인력 수급 실태조사 분석결과 ·················· 56
1) 수요 측면 : 사업체 ······················································· 56
2) 공급 측면 : 학생 ··························································· 65
제6장 부산 미래수산인력 양성 방안 ·································· 71
1. 기본 방향 ·············································································· 71
1) 수산업의 패러다임 변화와 성장 가능성 측면 ··········· 71
2) 수산업의 동력원인 인력 현황 측면 ···························· 72
3) 수산업의 구조 고도화 측면 ········································· 73
2. 추진과제 ················································································ 75
1) 정책기반 마련을 위한 제도·체계 개선 ······················· 77
2) 산학연 협력체계 구축을 통한 현장형 전문인력 양성 ·· 81
3) 맞춤형 교육 프로그램 개발 및 인프라 구축 ············· 85
참고문헌 ·················································································· 91
부록 ·························································································· 93
부록 1> 어가인구 및 어업종사가구원 ···································· 93
부록 2> 수산업의 시도별 사업체 및 종사자 현황 ··············· 95
부록 3> 부산 수산업의 구군별 사업체 및 종사자 현황 ····· 98
부표 4> 종사자 기준 수산업의 시도별 입지계수 ················· 99
부록 5> 전국 수·해양계 고등·대학교 연혁 ························· 100
부록 6> 완도수산고 학과 프로그램 ····································· 102
부록 7> 실태조사의 대상별 일반현황 개요 ························ 103
부록 8> 수산업의 산업환경 개선 사례 ································ 105
부록 9> 부산 수·해양고등학교(가칭)의 교과 편성(안) ······· 108
부록 10> 실태조사 설문지 ···················································· 110
<표 2-1> 전국 및 부산의 어업 생산량 추이 ····························· 9
<표 2-2> 전국 및 부산의 수산물가공업 생산량 추이 ············ 11
<표 2-3> 전국 및 부산의 수산물 수출입 현황(′15년) ··········· 12
<표 2-4> 수산업의 산출액 추이 ················································ 16
<표 2-5> 수산업의 부가가치액 추이 ········································ 17
<표 2-6> 수산업의 부가가치율 추이 ········································ 17
<표 2-7> 수산업의 경제적 기여도(생산유발계수) ··················· 19
<표 3-1> 전국 및 부산의 어가인구 추이 ································· 28
<표 3-2> 전국 및 부산의 연령별 어가인구 추이 ··················· 28
<표 3-3> 연령별 취업선원 현황(′15년) ···································· 35
<표 3-4> 선령별 어선 현황(′15년) ············································ 35
<표 3-5> 업종별 선원 취업 추이 ·············································· 36
<표 4-1> 전국 수·해양계 고등학교 현황(계속) ······················· 42
<표 4-2> 수·해양계 고등학교의 졸업생 및 취업률 현황 ······· 44
<표 4-3> 완도수산고의 과목별 학급수 및 학생수 ·················· 45
<표 4-4> 완도수산고의 국제교류학습 세부계획 ···················· 46
<표 4-5> 전국 수·해양계 대학교 학과 현황 ···························· 47
<표 4-6> 한국수산벤처대학의 교육과정 ··································· 50
<표 4-7> 해양수산인재개발원의 수산 ·해양수산인 관련 교육과정 ·· 51
<표 4-8> 해양수산부의 수산인력 양성정책 ····························· 53
<표 4-9> 지자체별 수산업 인력 양성정책 ······························· 54
<표 5-1> 사업체 : 수산업 범위에 대한 인식 ·························· 57
<표 5-2> 사업체 : 수산업의 연관산업에 대한 인식 ·············· 57
<표 5-3> 사업체 : 수산업과 연관산업의 연관성 및 시너지효과 ·· 57
<표 5-4> 사업체 : 수산업과 융복합 가능한 신기술 여부 ····· 58
<표 5-5> 사업체 : 수산업과 융복합 신기술의 시너지효과 및 성장성·· 58
<표 5-6> 사업체 : 수산업의 향후 발전 가능성 ······················ 59
<표 5-7> 사업체 : 부산 수산업의 발전 제약요인 ·················· 59
<표 5-8> 사업체 : 부산 수산업 발전 방향성 ·························· 60
<표 5-9> 사업체 : 지난 1년간 채용 신입사원 수 및 만족도 ·· 60
<표 5-10> 사업체 : 채용인력의 이수교육 만족도 및 향후 강화 분야·· 61
<표 5-11> 사업체 : 필요 인력(명) ············································ 61
<표 5-12> 사업체 : 인력수급 어려움의 원인 ·························· 62
<표 5-13> 사업체 : 필요 전공분야 ··········································· 63
<표 5-14> 사업체 : 부산 수·해양고 졸업생 채용 이유 ········· 63
<표 5-15> 사업체 : 부산 수·해양고 졸업생 적정 월급여(만원) ·· 63
<표 5-16> 사업체 : 부산 수·해양고 졸업생 채용분야 ··········· 64
<표 5-17> 사업체 : 지역 수산업체의 부산 수·해양고 지원 가능 사업·· 64
<표 5-18> 사업체 : 부산 수·해양고 지원 시 정부·지자체의 지원·· 64
<표 5-19> 학생 : 수산업 범위에 대한 인식 ··························· 65
<표 5-20> 학생 : 수산업의 연관산업에 대한 인식 ················ 65
<표 5-21> 학생 : 수산업과 융복합 가능한 신기술의 시너지효과·· 66
<표 5-22> 학생 : 수산업의 향후 발전 가능성 ························ 66
<표 5-23> 학생 : 부산 수·해양고 설립시 진학 여부 ············· 67
<표 5-24> 학생 : 부산 수·해양고 진학 이유 ·························· 68
<표 5-25> 학생 : 부산 수·해양고 진학시 지원분야 ··············· 68
<표 5-26> 학생 : 부산 수·해양고 졸업 후 취·창업 희망분야 ·· 69
<표 6-1> 마이스터고 학생특전 사례 ········································ 90
<그림 2-1> 세계 수산물 생산량(어획·양식 누적) 추이 ············ 6
<그림 2-2> 세계 수산물 소비량(kg/1인) 추이 ·························· 7
<그림 2-3> 우리나라의 수산물 소비량(kg/1인)과 자급률(%) 13
<그림 2-4> 수산업의 산출액 기준 전산업 내 비중(%) 추이 15
<그림 2-5> 수산업의 부가가치액 기준 전산업 내 비중(%) 추이·· 17
<그림 2-6> 수산업의 경제적 기여도(생산유발계수) ··············· 19
<그림 2-7> Akva 그룹의 가두리 및 육상 양식 시스템 ········ 21
<그림 2-8> 우리나라 수산업의 패러다임 변화 ······················· 25
<그림 3-1> 전국 및 부산의 어가인구(천명) 추이 ··················· 27
<그림 3-2> 부산 수산업의 종사자 기준 비중 및 LQ 추이 ··· 31
<그림 3-3> 수산업의 종사자 규모별 및 대표자 연령별 현황(′14년) ·· 33
<그림 3-4> 수산업의 노동생산성 ·············································· 34
<그림 3-5> 산업별 월급여총액(′15년) ······································ 37
<그림 3-6> 어업의 종사자 규모별 및 대표자 연령별 현황(′14년) ·· 38
<그림 3-7> 수산물가공업의 종사자 규모별 및 대표자 연령 현황(′14년) ·· 39
<그림 3-8> 수산물유통업의 규모 및 대표자 연령 현황(′14년) ·· 40
<그림 6-1> 기본방향 및 추진과제 ············································ 76
<그림 6-2> NCS의 분류체계 ····················································· 79
<그림 6-3> 수·해양 고등학교 및 대학교 입지 현황 ·············· 87
<그림 6-4> 부산 수·해양고등학교 설립 및 마이스터고 지정·운영·· 89